Copy of English Menu
Antipasti di mare
Seafood appetizers
Tartare di salmone buffala, pistacchi e agrumi
Tartar made from salmon, buffalo mozzarella, pistachios, citrus fruits and wild herbs from Feldberg
18,00 €
Carpaccio di polpo mediterraneo e Agrumi
Mediteranean squid carpaccio with Sicilian citrus fruits and wild herb salad from Feldberg
19,50 €
Impepata di cozze al Vino
Mussels sautéed in white wine sauce
16,50 €
Mare Caldo
Lukewarm sauté with fresh seafood
21,50 €
Antipasti di Terra
Non-Seafood Appetizers
Bruschetta Pomodoro San Marzanno
Tomato Bruschetta
9,00 €
Vitello Tonnato
Veal with tuna caper sauce
17,50 €
Coccoli con Stracchino e Prosciutto di San Daniele
Coccoli with stracchino and San Daniele ham
16,50 €
Insalata Caprese
Tomatoes, buffalo mozzarella with homemade pesto
15,00 €
Insalata Mista
Small mixed green Salad
6,00 €
Primi di Mare
Seafood First Courses
Linguine I‘Veliero
Linguine with seafood
25,50 €
Spaghetti Vongole
Spaghetti with clams
25,00 €
Gnocchi con Crema di Porri, Gamberi Pistacchi al Profumo di Tartufo
Gnocchi with leek cream, shrimp, pistachio, flavored with truffle
21,50 €
Linguine con Polpo, pomodorini e olive
Linguine with octopus, cherry tomatoes and olives
21,50 €
Astice in Bella Vista con Linguine
Lobster with linguine
36,50 €
Fettuccine limone e gamberetti
Fettuccine with lemon and shrimp
17,50 €
Primi di Terra
Non-Seafood First Courses
Linguine al Pesto Genovese
Linguine with homemade pesto
15,50 €
Fettuccine al ragu di Chianina I.G.P
Fettuccine with Chianina meat sauce
19,50 €
Ravioli con Ricotta e Spinaci
Ravioli with Ricotta and Spinach
18,50 €
Secondi di Mare
Seafood Second Courses
Cacciucco alla livornese
Fish and shellfish soup
31,00 €
Polpo alla griglia con mousseline di patate e pomodorini confit
Grilled octopus with mashed potatoes and confit tomatoes
31,00 €
Gran Grigliata di Mare für 2 Personen
Grilled fish for 2 People
90,00 €
Filetto di Baccalá mediteraneo
Mediterranean cod fillet with vegetables and Taggiasca olives
31,00 €
Secondi di Terra
Non-Seafood Second Courses
Salsiccia Senese con Pure di Patate, Cipolla al Aceto balsamico, Crema di Funghi e Tartuffo
Salsiccia Senese with mashed potatoes, onions, balsamic vinegar, mushroom sauce and black truffle
28,50 €
Tagliata di Chianina IGP
Chianina beef rump steak with arugula and parmesan
36,00 €
Pinse
Margherita DOC
Tomato sauce, mozzarella and basil
10,00 €
Napoletana
Tomato sauce, mozzarella, anchovies, capers, oregano and basil
13,00 €
San Daniele
Tomato sauce, San Daniele Parma ham, buffalo mozzarella and basil
17,00 €
Verdure Miste Vegan
Tomato sauce and vegetables
14,50 €
Romana
Tomato sauce and spicy salami spianata
14,00 €
Gamberi, Buffala e Pistacchi
Tomato sauce, shrimp, buffalo mozzarella, pistachios and wild herb salad
18,50 €
Ricottina DOC
Tomato sauce, buffala, ricotta, sun-dried tomatoes and pesto
17,00 €
Wurstel di Chianina IGP con Cipolle di Tropeae peperoni grigliati
Chianina beef sausages with red onions from Tropea and grilled peppers
17,50 €
Pinsa Parma Cotto
Tomato sauce, mozzarella, mushrooms, cooked Parma ham and basil
15,00 €
‘Nduja di Spilinga Affumicata e Gorgonzola
Mozzarella, Smoked Spilinga-Nduja, Gorgonzola and Basil
16,50 €
Mortadella con Pistacchi e Tartufo
Mozzarella, mortadella with pistachios and black truffle
17,50 €
Dessert
Affogato
A scoop of creamy vanilla ice cream with an oversized espresso, a classic Italian delight
8,00 €
Panna Cotta di Victoria
anna cotta enhanced with a delicate fruit glaze
9,00 €
Tiramisu
Layers of espresso-soaked ladyfingers, mascarpone cream, and cocoa powder, Italy's most popular dessert
9,00 €
Mille Foglie
Crispy puff pastry with a delicate crema pasticcera, a classic dessert
9,00 €
Cheesecake con Frutti di Bosco
Creamy cheesecake with wild berries, fruity and refined
9,00 €
Gelato
Ice Cream(1 scoop)
Strawberry
Pistachio
Vanilla
Chocolate
Lemon Sorbet
3,50 €